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Garlic Butter Chicken Bites

Garlic Butter Chicken Bites
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Make Garlic Butter Chicken Bites in 15 minutes! Juicy chicken in a rich garlic butter sauce—perfect for dinner or appetizers!

Ingredients

Scale
  • 20 oz (1 ¼ lbs) boneless, skinless chicken breasts
  • 2 tbsp all-purpose flour
  • ½ tsp dried oregano
  • ½ tsp dried basil
  • ½ tsp sweet paprika
  • ½ tsp salt
  • Freshly ground pepper to taste
  • 1 tbsp olive oil
  • 3 tbsp unsalted butter, divided
  • 3 garlic cloves, minced
  • 2 tbsp parsley, freshly chopped

Instructions

  1. Dry 20 oz chicken breasts with paper towels and cut into 1-inch pieces.
  2. In a bowl, toss chicken with 2 tbsp flour, ½ tsp oregano, ½ tsp basil, ½ tsp paprika, ½ tsp salt, and pepper until coated.
  3. Heat a large skillet over medium-high heat with 1 tbsp olive oil and 1 tbsp butter.
  4. Add chicken in a single layer; cook undisturbed for 3 minutes, flip, and cook 2 more minutes until golden.
  5. Add 2 tbsp butter, 3 minced garlic cloves, and 2 tbsp parsley; cook 1 minute, stirring to coat.
  6. Serve hot, alone or with sides like rice, pasta, or salad.

Notes

  • Grate garlic for enhanced flavor.
  • Add lemon juice for brightness.
  • Serve with pasta, rice, or vegetables.
  • Ensure uniform chicken pieces for even cooking.
  • Avoid overcrowding the pan; cook in batches if needed.
  • Season to taste.
  • Use a large skillet for browning.
  • Let chicken rest briefly.
  • Add red pepper flakes for spice.
  • Garnish with Parmesan.
  • Add vegetables like bell peppers.
  • Use gluten-free flour for gluten-free version.

Allergy Information: Contains dairy (butter). May contain gluten (flour). Verify with product labels for safety.

Nutrition

Find it online: https://savorgastronomy.com/garlic-butter-chicken-bites/